Cajun Chicken Sloppy Joes
A bold, spicy twist on the classic sloppy joe—these Cajun Chicken Sloppy Joes are packed with juicy ground chicken, peppers, onions, Cajun seasoning, and a saucy blend that’s sweet, smoky, and irresistibly flavorful. Perfect for weeknight dinners, meal prep, or game-day sandwiches.
Ingredients
For the Cajun Chicken Filling
- 1 lb ground chicken
- 1 tbsp olive oil
- 1 small onion diced
- 1 green bell pepper diced
- 3 garlic cloves minced
- 1 tbsp Cajun seasoning
- 1 tsp smoked paprika
- ½ tsp salt
- ½ tsp black pepper
- 1 cup tomato sauce
- 2 tbsp ketchup
- 1 tbsp Worcestershire sauce
- 1 tbsp brown sugar
- ¼ cup chicken broth
- red pepper flakes Optional for extra heat
Instructions
Sauté the Aromatics:
- Heat olive oil in a skillet over medium heat. Add the diced onion and bell pepper. Sauté until soft, about 4–5 minutes. Add garlic and cook 1 minute more.
Brown the Chicken:
- Add ground chicken to the skillet. Break it apart with a spatula and cook until no longer pink.
Add Seasonings:
- Sprinkle in Cajun seasoning, smoked paprika, salt, pepper, and optional red pepper flakes. Mix well so the chicken is evenly coated.
Make the Sauce:
- Stir in tomato sauce, ketchup, Worcestershire sauce, brown sugar, and chicken broth. Bring to a simmer.
Simmer & Thicken:
- Reduce heat and let the mixture cook for 8–10 minutes until thickened and saucy.
Assemble the Sloppy Joes:
- Toast buns if desired. Spoon the Cajun chicken mixture onto each bun. Add pickles or coleslaw if you like.
Serve Warm:
- Enjoy immediately while the mixture is hot and flavorful.
Notes
- Adjust Cajun seasoning based on spice preference.
- Add shredded cheese on top for a creamy twist.
- Swap ground chicken for ground turkey or beef if preferred.
- For extra richness, stir 1 tablespoon of butter into the finished mixture.
Nutrition
Calories: 410kcalCarbohydrates: 32gProtein: 31gFat: 17gFiber: 3gSugar: 11g
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